Kokubunji Yamagami – Meals Sake Tokyo


Yasai tendon lunch

My father-in-law referred to as late at evening final week excited that he found a brand new tempura restaurant. He wished to know if I might be part of him. I ran out the door, regardless that I had already had dinner.

Chef seeing us off on the door after dinner.

Yamagami san’s eponymous restaurant, @tenpura.yamagami, is a modern counter. I ordered only a few items a la carte together with squid, oyster, and meaty maitaké mushrooms. Ginkgo nuts had been merely fried with out the batter which matched the seasonal hiyaoroshi saké. Chef has labored at Tenichi, a sequence of tempura eating places, the primary store being in Ginza.

Hiyaoroshi autumn saké with fried ginkgo nuts.

After I went again for lunch the counter was busy. Greens tempura are dipped in a candy soy sauce and set on a mattress of rice. It included broccoli, lotus root, maitaké mushroom, eggplant, kabocha squash, snap peas, and a thick slice of candy potato. A hearty lunch and a discount at 1,650 yen ($11). Dinner begins at 6,500 yen ()

Yamagami is a brief stroll from Kokubunji Station on the Chūō line.

Tokyo-to, Kokubunji-shi, Hikaricho 1-39-21
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