Cooking Class 2023 -Katsu Curry (breaded deep-fried cutlet) & Mochi – Naoko’s Kitchen

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Katsu Curry & Mochi

Katsu Curry consists of Katsu, breaded deep-fried pork cutlet, and Japanese curry sauce. Most likely that’s the some of the well-known informal meals and that’s extraordinarily common in diners even in superb eating places in lodges in Japan. Japanese curry could be very tasty and creamy, so it’s good for not solely as curry soup additionally as a sauce for cutlet.
We’ll begin by introducing the components and have a cooking session, and at last we get pleasure from what we now have made with a bottle of chilly Japanese beer!

Menu
Katsu Curry
Mochi (Ichigo Daifuku)

You possibly can study:
*The right way to make a juicy and tender cutlet
*Make Japanese curry
*The right way to cook dinner rice
*Make Mochi from scratch

Value
€50 Grownup, €25 Little one* per individual

Time
Sunday twenty ninth October 2023
12.30 – 3.00pm
(consists of welcome beer and meals tasting time)

Venue
In Sant Gervasi space
After confirming the reserving, we’ll let you already know the detailed deal with



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