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Zōjirushi, the corporate well-known for electrical rice cookers and lots of different merchandise, has a restaurant close to Tokyo Station within the Kitte constructing. The idea is wise advertising and marketing with Zōjirushi rice cookers in the midst of the restaurant. Zōjirushi sesame grinders and a Zōjirushi insulated cup are on every desk. The drink bar consists of a wide range of teas, each cold and hot, so check for the cups which did hold the new teas extremely popular.
At lunch time there are a lot of choices together with wagyū beef katsu, hen with mushrooms, or codfish bouillabaise. The rolled cabbage is in a milky yuzu kosho soup was warming on this chilly, windy day. Every meal comes with colourful small bites that decision out for rice like spicy mentaiko roe, a bitter umeboshi pickled apricot, or a wasabi nori Tsukudani paste.
The principle star of the meal is the rice. The white rice at the moment was a mix of Saga Sagabiyori and Yamagata Tsuyahime (our home rice). The rice is cooked with two completely different settings on the Zōjirushi rice cooker, one on the common setting and the opposite with the mochi mochi chewy setting. There’s a refined however notable distinction. The third rice, developed by Kindai College, that’s each scrumptious and nutritious. Right this moment it was cooked with barley, one other good check of the rice cooker.
The meal ends on a candy notice with vanilla ice cream that features some cooked rice which provides a chewy texture to the dessert. The lunch is a good worth for ¥1980 ($13.50).
Zōjirushi Shokudō 象印食堂
Kitte Marunouchi fifth flooring
Tokyo-to, Chiyoda-ku, Marunouchi 2-7-2
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