The 4 Greatest Tamagoyaki Pans of 2024 • Simply One Cookbook

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Tamagoyaki is without doubt one of the iconic dishes in Japanese homestyle meals and a staple in breakfasts and bento lunches. When you can put together the rolled omelette with an everyday spherical pan, I strongly advocate getting a tamagoyaki pan should you make the dish usually. Right here’s my information on selecting the most effective tamagoyaki pan.

One of the crucial iconic egg preparations in Japanese delicacies is tamagoyaki, or rolled omelette. I’ve shared numerous recipes on my weblog: Traditional Tamagoyaki (with dashi), Tokyo-style Japanese Candy Rolled Omelet, and 3-Ingredient Easy Tamagoyaki.

Whereas it’s potential to make tamagoyaki utilizing a typical spherical frying pan (extra on that later), most Japanese house cooks choose utilizing an oblong frying pan to make this custardy delight. Personally, I go for the particular pan as a result of I ceaselessly make tamagoyaki for my children’ bento. The oblong form helps kind a wonderfully rolled log that resembles a bit of golden pillow each time.

There’s a wide variety of tamagoyaki pans out there on-line, starting from nonstick to copper to forged iron, and all at affordable costs. However which mannequin is finest in your cooking type? That’s the place I hope this record shall be useful.

My High Picks 

  1. What’s in MyKitchen: Iwachu Iron Tamagoyaki Omelette Pan – $50.07 at Amazon
  2. Greatest Even Heating: Younger & Harmful Copper TamagoyakiPan – $31.76 at Amazon
  3. Greatest for Rookies: Techef Tamagoyaki Japanese Omelette Pan – $22.99 at Walmart
  4. Greatest Price range: ROCKURWOK Nonstick Tamagoyaki Pan – $18.99 at Amazon

Opinions of The Greatest Tamagoyaki Pan

1. What’s in My Kitchen: Iwachu Iron Tamagoyaki Omelette Pan

Credit score: Amazon

I’ve used this forged iron tamagoyaki pan frequently for a couple of yr now, and of all of the pans I’ve used thus far, this one is my favourite. I really like that the egg combination doesn’t stick even with solely a bit of oil, and the warmth distribution is even.

I additionally like that it has a naturally nonstick materials, as I’m attempting to keep away from nonstick-coated cookware nowadays. The one draw back of this pan is that it’s heavy, making it tiring to carry and tilt the pan to evenly distribute every egg layer. Nevertheless, since I not often cook dinner greater than a few tamagoyaki at a time, that weight is a small worth to pay for its glorious efficiency.

The Specs:

  • Dimensions: 14.25 by 6 by 1.25 inches
  • Fashion: Nagoya (brief, huge rectangle)
  • Materials: Forged iron with picket deal with
  • Weight: 2.7 lbs

The Execs:

  • Even warmth distribution
  • Naturally nonstick
  • Sturdy with correct care

The Cons:

  • Expensive
  • Heavy
  • Requires hand washing and seasoning over time

What Others Are Saying:

This pan has 635 critiques on Amazon with a 4.7-star ranking. It’s additionally beneficial by Bon Urge for food

Purchase the Iwachu Iron Tamagoyaki Omelette Pan: 


2. Greatest Even Heating: Younger & Harmful Copper Tamagoyaki Pan

For those who’ve ordered tamagoyaki in a Japanese restaurant, there’s an excellent likelihood the chef used a pan that appears like this one. With its copper development and tinned inside, it conducts warmth rapidly and evenly. Nevertheless, I solely advocate this pan for these skilled with making tamagoyaki, as you’ll have to maneuver rapidly sufficient to end up completely formed omelets. In any other case, this type of pan generally is a little bit of a problem because the egg tends to stay to it until you utilize plenty of oil or refine your method. 

I’ve used this pan for about three years, and there was an preliminary studying curve. However now I really like how fairly it seems to be and discover that it’s simple to kind the omelet into a pleasant rectangular form. 

The Specs:

  • Dimensions: 8.27 by 6.5 by 1.97 inches
  • Fashion: Kantō (sq.)
  • Materials: Copper pan with tinned inside, picket deal with
  • Weight: 1.23 lbs

The Execs:

  • Very quick and environment friendly warmth switch 
  • Skilled kitchen selection
  • Trendy look
  • Gentle, simple to make use of all day

The Cons:

  • Steep studying curve 
  • Eggs have a tendency to stay
  • Comparatively small pan

What Others Are Saying:

This pan has a 4.4-star ranking from greater than 400 Amazon critiques.

Purchase the Younger & Harmful Copper Tamagoyaki Pan: 


3. Greatest for Rookies: Techef Tamagoyaki Japanese Omelette Pan

Credit score: Walmart

If what you want is a straightforward tamagoyaki pan that’s comparatively forgiving, this nonstick choice from Korean firm Techef could also be simply what you want. For about half the value of my best choice, it presents comparable nonstick qualities because of a PFOA-free Teflon coating. The heavy-gauge aluminum core ought to distribute warmth evenly, stopping hotspots that would overcook your eggs. It’s additionally each dishwasher- and oven- secure as much as 350 levels F, making it versatile and simple to scrub. I used a pan identical to this for over a decade and located that it’s good for these attempting to cook dinner tamagoyaki for the primary time and that it’ll final for years to come back. 

The Specs:

  • Dimensions: 7.5 by 5.5  by 1.2 inches
  • Fashion: Nagoya (brief, huge rectangle)
  • Materials: Aluminum pan, plastic coated metallic deal with
  • Weight: 1 lb

The Execs:

  • Nonstick coating
  • Forgiving for inexperienced persons
  • Light-weight
  • Straightforward to scrub

The Cons:

  • Synthetic nonstick coating materials
  • Not the best at distributing warmth

What Others Are Saying:

This pan has a 4.7-star ranking on Amazon with practically 7,000 critiques.

Purchase the Techef Tamagoyaki Japanese Omelette Pan: 


4. Greatest Price range: ROCKURWOK Nonstick Tamagoyaki Pan

Credit score: Amazon

For those who’re not able to put money into a high-quality tamagoyaki pan but, this can be a nice, inexpensive choice to get you began. For below $20, it has a ceramic nonstick coating, a snug picket deal with, and a silicone oil brush and spatula to forestall injury to the nonstick coating. It’s not dishwasher- or oven-safe, so you’ll have to wash it by hand. However for the low value, this slight inconvenience is perhaps price it. 

The Specs:

  • Dimensions: 5.12by 7.09by 0.94 inches
  • Fashion: Nagoya (brief, huge rectangle)
  • Materials: Aluminum pan with ceramic nonstick coating, picket deal with.
  • Weight: 1 lb

The Execs:

  • Glorious worth
  • Nonstick coating
  • Light-weight

The Cons:

  • Synthetic nonstick coating
  • Distributes warmth decently
  • Not dishwasher or oven secure

What Others are Saying:

With practically 6,000 Amazon critiques, the ROCKURWOK Nonstick Tamagoyaki Pan has a mean 4.7-star ranking. 

Purchase the ROCKURWOK Nonstick Tamagoyaki Pan: 


Different Tamagoyaki Pans to Contemplate

FUNGYAND Tamagoyaki Pan Set

This equipment from FUNGYAND actually is deluxe within the sense that it provides you all the pieces you can presumably must make tamagoyaki—after which some. Along with the pan, it comes with Japanese plates, a bamboo curtain, a silicone spatula, and a Japanese knife. Off the bat, the tamagoyaki pan itself seems to be fairly small, and I can’t attest to the standard of the equipment, so I’d quite use my very own supplies. The FUNGYAND Tamagoyaki Pan Set is accessible at Amazon for $20.95.

Ibili Sq. Japanese Omelette Pan

At simply $17, this tamagoyaki pan from Spanish model Ibili is high quality, though it’s not a real Japanese piece of cookware. It contains a PFOA-free nonstick coating, has a snug deal with, and is dishwasher-safe! The Ibili Sq. Japanese Omelette Pan is accessible at Amazon for $16.99.

TIKUSAN Japanese Tamagoyaki Omelet Copper Pan

Design-wise, this copper tamagoyaki pan is fairly and huge, permitting you to feed extra folks in the same quantity of cooking time. That enhance in capability comes at a big worth, as this mannequin is sort of costly. It does, nonetheless, include a cute picket cowl to maintain your tamagoyaki heat. The TIKUSAN Japanese Tamagoyaki Omelet Copper Pan is accessible at Amazon for $84.99.

SENSARTE Japanese Omelette Pan

This first rate nonstick tamagoyaki pan is extra appropriate for these simply studying to cook dinner the dish and comes with a spatula to take action. It makes use of a Swiss nonstick coating, making it simple to scrub regardless of not being dishwasher-safe. However it’s designed with induction cooking, so there is perhaps a greater choice relying in your stovetop. The SENSARTE Japanese Omelette Pan is accessible on Amazon for $22.09.

Why You Can Belief Me

Tamagoyaki 6

Rising up in Japan, Tamagoyaki was one in every of my favourite egg dishes that my mom would cook dinner. Immediately, I cook dinner this dish frequently for my household utilizing the strategy she taught me, and I’m excited to share my information with you as nicely! When selecting my high tamagoyaki pans, I mirrored on my years of expertise cooking with several types of tamagoyaki pans to assist select different top-rated choices. I hope that I’ve been capable of present some invaluable insights that may make it easier to choose a pan that finest meets your wants!

All the things to Know Earlier than Shopping for a Tamagoyaki Pan

Tamagoyaki Pan | Easy Japanese Recipes at JustOneCookbook.com

What to Contemplate Earlier than Shopping for a Tamagoyaki Pan

Materials: Personally, I believe a very powerful facet to think about when selecting a tamagoyaki pan is the fabric. The most common supplies embrace:

  • Solid Iron: When maintained with care, forged iron will be nearly nonstick. It’s a bit gradual to warmth, nevertheless it does an ideal job of distributing warmth evenly.
  • Copper Copper is without doubt one of the most fascinating supplies for conducting warmth rapidly and evenly, which is why many professional cooks use it. Nevertheless, it’s not nonstick, which implies eggs can follow the pan until you’re an skilled cook dinner. 
  • Aluminum: It’s an inexpensive selection, and the nonstick coating makes it very forgiving should you’re simply studying to make tamagoyaki. I personally keep away from nonstick-coated pans, however they could work nicely for you.
  • Stainless Metal: Eggs have a tendency to stay to it until you utilize plenty of oil. I typically wouldn’t advocate it for tamagoyaki.
  • Carbon Metal: Someplace between stainless-steel and forged iron when it comes to efficiency, however eggs can nonetheless stick. I typically don’t advocate it when making this dish.

Dimension: You’ll additionally wish to take into account the dimensions and weight of your pan. Naturally, should you’ll be cooking extra tamagoyaki for giant teams, a bigger pan could also be preferable. Do have in mind the load, although. A pan that’s too heavy will be troublesome to maneuver.

Nonstick: As talked about earlier, I’m at the moment avoiding nonstick-coated pans, however some, like copper and forged iron, are naturally nonstick. These supplies are a bit costlier, however they’re price it for his or her high quality. 

What’s Tamagoyaki?

In Japanese, tamago means egg, and yaki means grill, so tamagoyaki is a compound phrase that primarily means ‘grilled egg’. In Japanese delicacies, tamagoyaki often refers to a rolled egg omelet, which tastes mildly candy and savory and has a light-weight, pillowy texture. Like most Japanese culinary staples, there are regional variations of tamagoyaki.

Served sliced into items, tamagoyaki is a crucial a part of Japanese breakfasts, lunch bento meals, and generally even high-end sushi dinners. Whereas it may possibly take time to grasp making tamagoyaki, it’s simple sufficient to make at house—particularly if in case you have the proper instruments.

Can You Cook dinner Tamagoyaki in a Spherical Pan?

It’s potential to make tamagoyaki utilizing a typical spherical frying pan. So long as you’re keen to just accept that your completed tamagoyaki from a spherical pan could not look fairly as neat as that from an oblong pan, you possibly can mimic the usual tamagoyaki form in a spherical pan.

I’ve directions for cooking tamagoyaki in a spherical pan, in my Tamagoyaki (Japanese Rolled Omelette) recipe.

How Do You Season Tamagoyaki Pan? 

If you are going to buy a forged iron or carbon metal tamagoyaki pan that doesn’t come pre-seasoned, you will want to season the pan earlier than cooking in it. The seasoning course of develops a pure nonstick layer on the pan, which is able to help you simply cook dinner your tamagoyaki with out utilizing an excessive amount of oil. 

You’ll want to scrub and dry your pan, add vegetable oil to the pan, and produce it to excessive warmth to start out growing your nonstick layer. When you’ve seasoned your pan, you’ll want to keep that nonstick layer by washing it solely with heat water and a towel—no cleaning soap! For an in-depth information to the seasoning course of, please try my information on How To Season A Carbon Metal Pan

Can You Freeze Tamagoyaki?

For those who get carried away working towards along with your new tamagoyaki pan and make extra eggs than you possibly can eat in at some point, you possibly can refrigerate your leftovers in an hermetic container for as much as three days.

You too can freeze it in an hermetic container for as much as a month, defrost it in a single day within the fridge, and reheat it within the microwave.

The Greatest Tamagoyaki Recipes

Tamagoyaki and grated daikon on a black plate.

The variations on tamagoyaki and the methods by which these rolled omelets can be utilized are close to limitless. Beneath are a couple of of my favourite variations in addition to bento field lunch concepts you possibly can serve along with your tamagoyaki:

Costs have been correct at time of publication. 

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