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www.torafuku.ca
For a very long time, I’ve identified about Torafuku, the Asian fusion restaurant identified for its quirkily named menu gadgets. There’s the Eat Yo Veggies, the Get in My Stomach, the Magic Mushrooms, the Discovering Dory, the Poke Her, and lots of extra. Dine Out Vancouver introduced an incredible alternative for me to lastly attempt Torafuku, however there was one caveat: the dishes needed to be shared between two folks. Since my solely free day was Chinese language New Yr’s Eve, discovering somebody to go along with me proved virtually unimaginable. I thought of calling in to ask what would occur if I’ve no buddies, however happily, on the final second, Lara got here to the rescue.
The restaurant was packed once we arrived, with the reverberant partitions and home windows, issues received fairly loud inside. Since there is not actually a chosen ready space, everybody ready for a seat simply crowded across the door. Fortunately, we had a reservation, so it wasn’t lengthy earlier than we received a desk.
Garlic Butter Popcorn – A-
Whereas ready for our orders to reach, we acquired a beneficiant, complimentary providing of Garlic Butter Popcorn. The garlic butter gave the popcorn a novel flavour, which each of us loved.
Kickass Rice 3.0 – B+
Calamari 2.0 – A-
(FOB) Contemporary Off the Boat – A-
To have a good time our inside FOB, we selected the Contemporary Off the Boat, a laksa with crab, scallops, prawns, clams, salmon, market veggies, and flaky puff pastry. Regardless of the identify, the seafood tasted very Western to me with all of the black pepper and spices on prime. Nevertheless, the laksa was creamy and hearty, and the scallops have been very gentle and juicy. The pastry tasted lots like a cracker and will’ve been a little bit softer.
Magic Stick – A
The Magic Stick, our first dessert, featured sturdy, candy chocolate ganache with a crispy layer feuilletine on the backside. The feel was the true spotlight right here. On the facet have been a mixture of berries and a few condensed milk ice cream.
Milk and Cookie – A-
Our different dessert, the Milk and Cookie, was a vanilla panna cotta accompanied by a stick of black sesame shortbread. The shortbread was pleasantly candy, whereas the panna cotta tasted fruity because of the addition of raspberry jam on prime.
We discovered the service on level, and general, the meals was inventive in a profitable manner. The costs are a little bit steep given the portion sizes and the placement of the restaurant, however folks come right here for the innovation, or in my case, for the amusingly named dishes.
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