Miso chocolate rice krispie treats are chewy, decadent, and barely salty with a touch of miso. They arrive collectively simply with out baking, and are excellent for a lunchtime deal with!
These rice krispie treats are distinctive, scrumptious, and loaded with chocolate taste. They’re gooey chewy with pockets of airiness within the rice cereal. The addition of miso makes them completely salty candy, and addictively tasty.
Whereas some retailer purchased rice krispie treats are overly candy, this do-it-yourself model recipe is certainly much less intense within the sweetness. They’re extraordinarily simple to make with easy components, no-bake, and insanely scrumptious!
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Substances for this recipe
make miso chocolate rice krispie treats
Step 1. Line an 8 inch sq. baking pan with parchment paper.
Step 2. In a medium saucepan, soften the butter over medium warmth.
Step 3. Add within the marshmallows and soften utterly.
Step 4. Add within the cocoa powder and chocolate chips. Whisk till completelymelted.
Step 5. Combine within the miso.
Step 6. Spray a big bowl with cooking spray (or evenly grease the floor). Place the rice cereal within the bowl, and pour the marshmallow combine over the cereal. Combine instantly with a spatula.
Step 7. Switch the krispie combination into the ready pan. Unfold evenly and flatten the floor with the again of a giant spoon.
Step 8. Let cool for about 2 hours at room temperature and reduce into 16 squares.
*See the recipe card card beneath for detailed directions.
Suggestions
- Greasing your bowl (Step 6) actually makes the blending course of simple! It prevents the krispie combination from sticking everywhere.
- To keep up the comfortable chewy texture, don’t press down the krispies too onerous.
Variations
Strive with bittersweet chocolate. It turns into extra grownup pleasant. Pair with a mixture of nuts they usually develop into an ideal bar snack! – I really like pairing this model with my purple wine.
Lower into smaller items. When serving friends, I like to chop them into chew dimension items and make them much more sharable. Lower them into 16 first after which reduce every of them into quarters to make 64 mini items.
FAQs
Any sort of miso works however I like to make use of awase miso (blended miso) because it has a balanced taste of funkiness and nuttiness. If you’re utilizing white miso, it’s going to have a lighter style with a little bit of sweetness.
They are often saved at room temperature for as much as 1 week, saved in an hermetic container. They may also be saved frozen for as much as 3 months.
Kellogg’s Rice Krispies Cereal will not be gluten-free because of its malt flavoring, however there are various others labeled gluten-free akin to Malt O Meal, Nature’s Path, and Aldi model.
Extra chocolate recipes…
Recipe
Miso chocolate rice krispie treats are chewy, decadent, and barely salty with a touch of miso. They arrive collectively simply with out baking, and are excellent for a lunchtime deal with! This recipe is gluten free and dairy free.
Substances
- 4 tablespoons salted dairy free butter
- 10 ounces mini marshmallows 1 bag
- ¼ cup unsweetened cocoa powder
- ½ cup semi candy dairy-free chocolate chips
- 1 tablespoons miso paste
- 5 cups gluten-free crispy rice cereal see notice
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Directions
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Line an 8 inch sq. baking pan with parchment paper.
-
In a medium saucepan, soften the butter over medium warmth.
-
Add within the marshmallows and soften utterly.
-
Add within the cocoa powder and chocolate chips. Soften utterly.
-
Add the miso and blend effectively.
-
Spray a big bowl with cooking spray (or evenly grease the floor). Place the rice cereal within the bowl, and pour the chocolate combine over the cereal. Combine effectively with a spatula.
-
Switch the krispie combination into the ready pan. Unfold evenly and flatten the floor with the again of a giant spoon.
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Let cool for about 2 hours at room temperature and reduce into 16 squares.
Notes
Kellogg’s rice Krispies Cereal will not be gluten-free because of its malt flavoring, however there are various others labeled gluten-free akin to Malt O Meal, Nature’s Path, and Aldi model.
Vitamin
Serving: 1servingEnergy: 153kcalCarbohydrates: 26gProtein: 2gFats: 5gSaturated Fats: 3gPolyunsaturated Fats: 0.3gMonounsaturated Fats: 2gTrans Fats: 0.1gLdl cholesterol: 8mgSodium: 123mgPotassium: 67mgFiber: 1gSugar: 13gVitamin A: 673IUVitamin C: 6mgCalcium: 8mgIron: 3mg
The dietary info on this web site is barely an estimate and is supplied for comfort and as a courtesy solely. The accuracy of the dietary info for any recipe on this web site will not be assured.