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Utsunomiya in Tochigi prefecture, simply north of Tokyo, is known for #gyoza #potstickers 🥟 . It’s a straightforward day journey from Tokyo. We had been visiting #Tohoku within the north of Japan for spring break and included a protracted keep in Utsunomiya in order that we might have gyoza for dinner.
![](https://foodsaketokyo.files.wordpress.com/2024/04/img_9057-1.jpg?w=776)
Minmin is a well-liked store with just a few branches close to the station. It’s within the station the place each native trains and the #shinkansen stops. The station is large and we went to the Minmin within the Paseo constructing.
![](https://foodsaketokyo.files.wordpress.com/2024/04/img_9059-1.jpg?w=775)
There are two outlets, subsequent door to one another. Minmin Mets serves three sorts of gyoza: common, deep-fried, and boiled. The Minmin Station Constructing store serves solely common and boiled.
![](https://foodsaketokyo.files.wordpress.com/2024/04/img_9053-1.jpg?w=773)
The boiled potstickers are chewy, the fried are crispy, and the common are perfection. Subsequent time I return I gained’t trouble with getting rice. I believe the meal could be good with simply the gyoza and an ice chilly beer.
Minmin みんみん
Tochigi-ken, Utsunomiya-shi, Kawamukocho 1-23, Utsunomiya Paseo 2nd ground
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