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![](https://foodsaketokyo.files.wordpress.com/2024/01/img_9728.jpg?w=768)
Yamato is a really cool store that focuses on fermented meals together with soy sauce, miso, and kōji merchandise. Employees are useful and pleasant on this busy store and supply many samples earlier than buying.
![](https://foodsaketokyo.files.wordpress.com/2024/01/img_9730.jpg?w=768)
I’m an enormous fan of the fermented kōji amazaké which is an all pure probiotic drink. The shio salt kōji and soy sauce kōji are fabulous for marinating proteins or utilizing as salt and soy sauce substitutes for soups, salad dressings, and extra. I at all times decide up a bottle of the negi miso leek miso paste which I really like for a dip for crudité.
![](https://foodsaketokyo.files.wordpress.com/2024/01/img_9731.jpg?w=768)
Yamato has a lovely store within the Higashi Chaya district. The corporate dates again to 1911.
Yamato Shoyu and Miso
Kanazawa-shi, Higashiyama 1-27-11
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