This Asian fashion savory oatmeal is filled with flavors, topped with juicy bacon, fluffy scrambled egg, and mushrooms. It’s a really comforting but wholesome bowl that’s prepared in 10 minutes!
I like savory oatmeal as a lot as I do with candy oatmeal. You may be as artistic as you need with the flavors, and it’s an effective way to maintain it low sugar by going the savory route.