Teriyaki Burger Salad – Japanese Cooking 101

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Teriyaki Burger Salad – Japanese Cooking 101



Teriyaki Burger Salad is a hearty and scrumptious salad made with burger components. It’s tremendous simple to make as the one cooking required is to brown the bottom meat. Since we don’t use buns for a salad, there is no such thing as a must kind burger patties, both. You possibly can merely cook dinner the bottom beef (or turkey) in a frying pan and season with a lightweight do-it-yourself teriyaki sauce. Whereas Teriyaki Burger is normally assembled with a candy and thick teriyaki sauce, we minimize down the sweetness on this recipe to be low-carb. There isn’t any separate dressing wanted for this salad, however you may add some oil and vinegar to the greens if you happen to like. Teriyaki burger salad undoubtedly satisfies a burger craving, however it’s a lot more healthy. For those who like Teriyaki burger, you need to undoubtedly give this a attempt!

Teriyaki Burger Salad

Floor beef is seasoned with gentle teriyaki sauce and served on chopped romaine lettuce, purple onion, and tomato.

Prep Time10 minutes

Prepare dinner Time7 minutes

Whole Time17 minutes

Course: Salad

Delicacies: Japanese

Key phrase: burger, wholesome, low carb, salad, teriyaki

Servings: 4

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  • Warmth oil in a frying pan at medium excessive warmth and cook dinner floor beef till browned. Take away the fats utilizing paper towels. Add the soy sauce, sake, mirin, and rice vinegar to the pan, and stir for a minute. Combine the potato starch and water in a small bowl, and add to the pan. Stir and cook dinner till thickened, and take away from the warmth.

  • In particular person bowls, divide and place the lettuce, purple onion, and tomatoes. Prime with the seasoned floor beef. Prime with sliced pickles and Japanese mayonnaise.










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