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Tonki tonkatsu pork cutlets. This department is in Kokubunji which is way simpler to get into than the Meguro restaurant.
The tonkatsu may be very totally different because it isn’t lined with the shards of panko. My good friend cooked on the Meguro restaurant. As I recall the pork was dipped in egg, flour, egg, then a fantastic panko bread crumbs earlier than it’s fried.
The hearty miso soup is tonjiru with pork and is wealthy.
Service may be very considerate. We have been provided cabbage refills 4 instances. When inexperienced tea 🍵 refills was provided the nice and cozy tea was poured right into a container and refreshed with scorching tea. #Omotenashi hospitality.
Tonki
Kokubunji-shi, Minami-cho 3-18-4
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