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There are lots of native meals we attempt to get pleasure from whereas in Kanazawa. One of many dishes is oden, a hotpot of largely fishcakes, but in addition daikon, eggs, fu wheat gluten, and extra.
Chikuwa is an informal stand inside Kanazawa Station that diners can get pleasure from craft beer and oden. We grabbed just some gadgets as we had a shinkansen bullet prepare again to Tokyo to catch. The signature chikuwa grilled fish cake, boiled egg, and kuruma bu wheat gluten was all scrumptious. We tried to go the day earlier than however there was an extended line.
On future visits I’ll attempt the miso marinated cream cheese, tomato with miso sauce, and tsukemono pickles. To finish the meal the umeboshi and aosa sea vegetable ochazuké rice appears to be like good.
Chikuwa is within the Anto 100 Bangai Nishi part in a bit known as Hyaku Ban Kitchen. Close to Chikuwa there’s a cool sake shokudō by @noguchi_naohiko_official which is able to open on February ninth, 2024. Very thrilling information for saké lovers.
#foodsakekanazawa #Kanazawa #Ishikawa #japan #japon #oden #giappone #japantravel #visitjapan #japanesefood #金沢 #金沢グルメ #金沢駅 #石川 #北陸 #おでん
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