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Ishikawa and Toyama prefectures are on Toyama Bay and well-known for seafood. A part of any journey to Kanazawa all the time features a sushi meal. We love Maimon Sushi, a kaitenzushi conveyor belt sushi chain well-known for getting seafood deliveries twice a day, guaranteeing the freshest seafood.
There are a couple of branches within the metropolis. There’s a department within the Kanazawa Station however that department just isn’t conveyor belt – and has lengthy strains. We tried leaping in a taxi to the Shin Kanda department which was excellent. No strains and all locals. The inside is shiny and there’s a excessive ceiling.
We loved the seasonal seafood together with native specialties nodoguro black throat, fugu pufferfish, kanburi winter yellowtail, shiro ebi glass shrimp.
Extremely suggest this store. It’s household pleasant and there are cubicles for teams of three or extra.
We had been in Kanazawa for winter break and thankfully left 48 hours earlier than the earthquake hit. Have heard from mates within the space and everyone seems to be okay.
When you take a taxi on the market the employees will name a taxi to choose you up to your return because it’s in the midst of a residential space.
Maimon Sushi Shin Kanda department @maimon_shinkanda
Ishikawa-ken, Kanazawa-shi, Shin Kanda 2-14-20
#foodsakekanazawa #kanazawa #ishikawa #sushi #kaitenzushi #conveyorbeltsushi #MaimonSushi #japan #japantravel #nodoguro #shiroebi #まいもん寿司 #金沢 #石川 #回転寿司 #北陸 # # #
@maimonsusi.official
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